Originally published at Edible Bozeman. Corey Maxwell, chef and owner of Farmacy, defies the meat-eating image of many military men. In his past life, he served food to our country’s...read on
Originally aired on YPR’s Flavors Under the Big Sky Café Kandahar reopened on December 15 for the winter season in time for the holidays and winter skiing. At Café Kandahar,...read on
Originally published in Yellowstone Valley Woman. A Taste of Tomato & Fresh Herbs Winter, spring, summer and fall. Each season comes with its own distinct flavor and its own unique...read on