Originally aired on YPR’s Flavors Under the Big Sky
In Red Lodge, under the Beartooth Mountains there is a mecca of food and drink from around the world. Bounty abounds in a yellow house, and now, in a Montana mountain modern themed building. At the Babcock and Miles Market, and right next door, at the new Babcock and Miles Wine Bar and Café Steve and Kim Haman, who proclaim to be the merchants of the delectable, are bringing deliciousness to under the Big Sky.
In 2008, Andrew and Karen Porth birthed the market with the logo of a flying pig. They brought to reality the offerings of flavors from beyond to under the Big Sky. The community embraced having the option of being able to access food and drink from around the globe. Then in 2016, the Hamans bought the business from the Porths to opening the wine bar and café early this summer…