Originally published in Yellowstone Valley Woman.
Fresh Beginnings Filled with Comfort
After all the holiday festivities, I seek reprieve and renewal while still wanting the nostalgia of the celebrations to linger. Stepping into Great Harvest Bread Company on Poly Drive, the first whiffs of cinnamon and baked bread comfort my senses.
On a recent visit I gratefully accepted the complimentary slice of honey wheat bread with some reservations, not wanting to be indulgent. I met friends for lunch, and I reviewed the menu but ultimately chose the Yardbird Salad.
The mixed greens and spinach-based combination features spiced, toasted walnuts and pepitas, roasted chickpeas, craisins, golden raisins, avocado and grated Parmesan cheese, all served with a side of house-made Garlic Lemon Vinaigrette and topped with chunks of grilled chicken. With each bite, there is a mix of salty and sweet, with crunch from the nuts and greens, and savoriness from the chicken…